An exhaustive guide for the most common in the world brands of whiskey with a description of color, aroma and taste.
180 characteristics that describe in detail the history, production process and varieties of 350 varieties that glorified Scotland, Ireland, USA, Canada and Japan.
A special section is dedicated to 30 especially valuable grades of whiskey.
Over 400 color photos.
Editor
Sukhareva O.V.
Publisher
AST, 2010
Series
Directory
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